There are things you talk about wanting to eat, but you’re not being serious.
Like, I would enjoy drinking a glass of Tabasco sauce but if you actually GAVE me a glass of Tabasco sauce, I would say “oh no thankyou, please“. Many times, I have said I wanted to eat a pickle with ice-cream. No, I actually don’t want to do that. It’s a mental pipe dream. That is all. Something that seems like a good idea in theory, but the reality would make me cry.
Dom Dom Burger is a fast-food chain in Japan – and Kokatu has uncovered this abomination of a burger that they’ve created, which replaced the bread buns with… halves of a camembert cheese wheel.
全国にお店を構える『ドムドムバーガー』には、カマンベールチーズで肉を挟んだ究極のチーズバーガーがある！
どっしりとしたカマンベールに肉とチーズをサンド！ソースに甘みと酸味があって後味は意外にもあっさり！
マジでチーズ！チーズ！チーズ！って感じでチーズ好きにはたまらない一品だった！ pic.twitter.com/Quy73fuH5n— ヤザキング/へんグル食べ歩きch (@asobikikaku) July 23, 2018
See what I mean? If someone said to me “a hamburger, but make the buns camembert”, I’d be like FUCK YES MATE, I love hamburgers and camembert and the idea of eating an entire wheel of camembert gives me a mild orgasm, INTO IT. But then visually…. hard pass.
According to Kokatu, the burger will set you back ¥980 ($12 Aussie), and if you’re headed to Japan in the next few weeks and want to try it (you maniac), you’re outta luck – it’s not available until August 31st. That being said, some people have been the lucky (?) few to trial the burg, and the pics are wild.
お隣、小平市にドムドムバーガーあったからチャリぶっ飛ばしてきた
まずね、冷たいwそりゃそうなんだけどちょっと驚いた夏だしちょうど良い
ソースがハチミツでカマンベール苦手な人でも平気な仕上がり
カロリー怖い pic.twitter.com/CnBl7AxHac
— ❀紫鶯❀しおっはー❀ (@3s1o7) July 25, 2018
The worst bit to me is the double cheese element – I’m already eating an entire wheel of camembert, I do NOT need that slice of cheddar too, folks.
But you know, if you like to set your life on fire – get over to Japan after Aug 31, folks.
