Fine dining is much more than the restaurant and, as the great Jessie J says, it's not about the price tag. It comes down to one important factor: knowing what to order. So we spoke with comedian and etiquette connoisseur Mitch Churi to learn how to turn your next Macca's run into the luxury dinner of your dreams.
According to Churi, there are a few key rules you foodies have to follow to make any dining experience especially fine. From the drink pairing to the food placement, he goes beyond the setting and examines the most important part of the experience, the order itself.
With McDonald's new Bistro Béarnaise Angus Range, it is easier than ever to enjoy the fine dining experience you've been after. Because if you're after a luxury dining experience, why look past a juicy 100 per cent Aussie Angus beef with a rich béarnaise sauce, perfectly paired with a Kirks Lemon Lime & Bitters.
Macca's delish new range will be available 'til April 14. Choose from a single or a double 100 per cent Angus beef burger with bacon, crispy onions, cheese, fresh tomato, lettuce and, of course, the signature Béarnaise sauce.
If you're after an indulgent evening, it may be time to head to Macca's. As Mitch Churi says, fine dining isn't where you go; it's knowing what to order.
